Commercial Dishwasher. Risk Assessment

Conducting a risk assessment for a commercial dishwasher can seem like a big job. It’s something people often find, difficult and complicated to complete. This does not need to be the case. Download this thoroughly detailed commercial dishwasher risk assessment with safe use procedure, two COSHH assessments and instantly:

• Recognise the hazards, risks and controls required to eliminate or reduce hazards in your workplace from using a commercial dishwasher. Create awareness about the risks from, Burns and scalds, trapping injury in conveyors Cuts from broken glass or crockery, electrical shock, chemical burns and more.